If you don’t eat grains anymore, what do you do about pizza? ?
Pizza crust is just full of all-purpose wheat flour and it’s very high in carbs
So if you’re trying to cut the carbs…
If you’re trying to cut out grains… ?
What do you do?
Well I’ve found a company called Caulipower
Gail Becker is the one that started it
She developed it out of her own need to create gluten-free items
Her sons have celiac disease
She has got this awesome pizza that you can get in the frozen section of your grocery store
It is based on a cauliflower crust
That is way better, carb-wise, than anything else and it’s grain-free
It will remind you of a wheat-based crust … it crisps up, it tastes like a pizza crust should
I would highly recommend you find Caulipower and give it a try!
Remember … Be The Organic U – Feed Your Soul
#BeTheOrganicU #organic #homestead #sustainability #agriculture #coops #farming #gardening #chickens #backyard #eggs #farmlife #homesteading #permaculture